Olive groves are a common sight throughout southern Europe, particularly in the Mediterranean countries and in Portugal. While the fruit of the olive...
The OPTISOCHEM project will demonstrate the feasibility of transforming excess wheat straw into bio-Isobutene (bio-IBN) derivatives. It will develop...
Agro-industrial residual biomass, side streams and food production by-products such as legumes, fungi and coffee are likely to constitute rich sources...
Europe produces around 13 million tonnes of sugar beet pulp each year. Currently, most of this pulp finds its way into low value feed, bio-fertilizer...
Plastics dominate the packaging sector, and their use in the agri-food value chain dominates the demand for plastic packaging. Of a global production...